On Our Team
Click on a job title to apply online.
Earn While You Learn
American Culinary Federation Education Foundation (ACFEF) Apprenticeship Program
An apprenticeship through Russell Lands provides on-the-job learning combined with technical classroom instruction. Apprentices work full-time under a qualiﬁed supervising chef at one of our unique venues and receive their education.
Why should I become an apprentice at Russell Lands?
- Participate in an “earn while you learn” approach
- Receive mentoring from qualiﬁed professional chefs
- Develop documented culinary skills that are transferable within the industry
- Graduate with ACF professional Certiﬁed Fundamentals Cook®, Certiﬁed Culinarian®, or Certiﬁed Sous Chef® designations
- Earn higher wages and have better job opportunities